Menu Spotlight: Eggs

Posted on October 30th, 2014 by Chips Restaurants

When it comes to breakfast, Chip’s Family Restaurant serves all the essentials – pancakes, waffles, french toast and omelets. But what’s missing from that list? Eggs, of course! While most people typically order a side of eggs with their breakfast, at Chip’s Family Restaurant, we’ve turned eggs into a meal of their own. And the best part is, when you select eggs off of our menu for your meal, you have the option of having three buttermilk pancakes, one of our flavored pancakes, home fries and toast, or an English muffin and fresh fruit alongside with them!

See below for a few of our favorite egg options off of our breakfast menu:


  • 042Half Size Bacon and Eggs: One egg (any style) with two strips of bacon
  • Diced Ham and Scrambled Eggs: Two scrambled eggs with diced ham
  • Steak and Eggs: Two eggs in the style of your choice and a sirloin steak
  • Mexican Scrambled: Jalapeno peppers, onions, cheddar cheese and a side of salsa

But that’s not all! To see our complete breakfast menu and additional egg choices, please click here.

Since 1966, Chip’s Family Restaurant has been serving the state of Connecticut with some of the best breakfast, lunch and dinner food around. Since then, we’ve expanded to have FOUR locations, and we continue to make good food and great service our number one priority. If you’re near Orange, Trumbull, Fairfield or Wethersfield, Connecticut and are looking for a breakfast treat, stop by Chip’s today!